VO THI CAM TIEN
149 Vo Thi Sau, Ward 2, Vung Tau City
Summary
- I am a professional person who is good at multitasking. I love to challenge myself professionally and I am a great problem-solver.
- I have more than five years of experience working in many positions in the hospitality industry.
- A hardworking employee with high motivation, customer service, and time management abilities. I am devoted to giving every customer a positive and memorable experience.
Overview
7
7
years of professional experience
Work History
Waitress
Huong Binh Restaurant
1207 S Jackson St 104, Seattle, WA, United States
04.2013 - 06.2015
- I managed multiple tables efficiently while ensuring accuracy in orders.
- Well served to the guests. Therefore, many customers come back to find me.
- I can be flexible, I have ability to communication with customers.
- I presented food and beverages to guests at tables.
Head Chef
Trinh Ky Chicken Rice Restaurant
339H Lac Long Quan, Ward 5, District 11, Ho Chi Minh City, Vietnam
02.2017 - 11.2018
- I have successfully managed kitchen staff and provided high-quality food in a cozy environment and fast serving, which can be related to the position that I am applying for.
- Improved performance of team members resulting in high-quality meals produced daily.
Trainee Front Officer
Sao Mai Resorts
Le Duan Street, An Phu, Tuy Hoa City, Phu Yen Province, Tuy Hoa City, Vietnam
12.2018 - 12.2019
- I have been serving local people and foreigners, so I am confident to take care of any types of guests.
- I can solve the problem quickly which is under my responsibility.
- I have worked alongside senior team members to learn related job tasks and roles.
Education
Hospitality Management -
IIHC
06-2025
Japanese Cuisine Workshop -
IIHC
01-2024
4.0 Beverage Recipes
Vinbar Academic
10-2022
IFY -
NCUK
05-2022
Skills
- Foreign Languages
- Presentation
- Table setting arrangements
- Food presentation
- Order Taking
- Table Setting
- Problem-solving
- Customer service
- Teamwork
- Flexibility
- Time management
- Food Safety
- Adaptability
- Creative and Innovation
Languages
Vietnamese
First Language
English
Advanced (C1)
C1
Chinese (Mandarin)
Elementary (A2)
A2
Volunteering Plant trees
I was planting trees and picking up rubbish in the forest as a volunteer because I knew that if I worked hard to plant trees, I would already be sustaining the earth where I live.
Charity Group Tam An
I feel very pleased to help people because, in my opinion, all people deserve to have better lives and a chance to follow their dreams.
References
References available upon request.
Timeline
Trainee Front Officer
Sao Mai Resorts
12.2018 - 12.2019
Head Chef
Trinh Ky Chicken Rice Restaurant
02.2017 - 11.2018
Waitress
Huong Binh Restaurant
04.2013 - 06.2015
Hospitality Management -
IIHC
Japanese Cuisine Workshop -
IIHC
4.0 Beverage Recipes
Vinbar Academic
IFY -
NCUK
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