Summary
Overview
Work History
Education
Skills
Accomplishments
Timeline
Quoc Bao Tran

Quoc Bao Tran

Beverage Manager
Ho Chi Minh

Summary

Experienced Beverage Service Manager with a proven track record of managing all aspects of beverage service operations. Proficient in staff supervision, inventory management, and budget control to enhance efficiency and profitability. Skilled in maintaining high standards of drink quality, safety, and customer satisfaction. A strong leader with the ability to inspire and guide teams to achieve their goals.

Overview

8
8
years of professional experience

Work History

Beverage Manager

Nam Nghi Group (The Hammond - Cui Rooftop)
11.2023 - Current
  • Developed beverage menus and pricing structures for bar and restaurants.
  • Oversee beverage programs across multiple venues, ensuring consistency and innovation.
  • Lead staff training and development in mixology and customer service.

Bar Supervisor

Enigma
10.2022 - 10.2023
  • Managed daily bar operations and staff performance.
  • Developed signature cocktails that increased customer retention.
  • Assisted in achieving various industry awards.
  • Developed and implemented bartender training programs, policies and procedures.
  • Supervised daily operations of the bar including opening and closing procedures.

Head Bartender

Windmills Corp (444 Cocktails Lovers)
03.2020 - 09.2022
  • Stayed up-to-date on latest mixology trends, bar equipment, and sanitation standards.
  • Monitored customer drink levels and suggested additional drink purchases at appropriate times to boost sales.
  • Recommended food and drinks to patrons based on preference, pairings and special promotions.
  • Introduced new seasonal and special events menu items to successfully increase monthly sales.

Senior Bartender

B Bright Food & Beverage (LABAR)
03.2017 - 02.2020
  • Planned and coordinated special events to boost customer numbers and profits.
  • Upsold customers from shelf to premium brands to help boost sales.
  • Greeted guests with friendliness and professionalism.
  • Monitored bar inventory and promptly restocked low items before depletion.

Education

Hotel And Restaurant Management

University of Economics And Finance, Ho Chi Minh City

Mixology Courses

The Art Of Shaking - TAOS
01-2024

Skills

Mixology & Beverage Development

Accomplishments

  • 🏆 Top 3 – Giffard Asia West Cup 2022
  • 🌍 Top 50 Global – Hennessy My Way 2023

Timeline

Beverage Manager - Nam Nghi Group (The Hammond - Cui Rooftop)
11.2023 - Current
Bar Supervisor - Enigma
10.2022 - 10.2023
Head Bartender - Windmills Corp (444 Cocktails Lovers)
03.2020 - 09.2022
Senior Bartender - B Bright Food & Beverage (LABAR)
03.2017 - 02.2020
University of Economics And Finance - , Hotel And Restaurant Management
The Art Of Shaking - TAOS - , Mixology Courses
Quoc Bao Tran Beverage Manager