ANNA NGO

- Perform manicures, pedicures for hands and feet.

- Perform all nail treatments and therapies.

- Training of new and existing staff in treatments.

- Maintenance of safe and clean environment.

- Perform housekeeping tasks, including cleaning of rooms, making beds, common area.

- Clean the bathroom, change the bedding, pillows and towels.

- Complete laundry, including washing, drying, and distributing linens, towels.

- Common area cleaning, emptying bins, sweeping, mopping, general cleaning.

- Cut fruits, making smoothies and juices.
- Processing raw materials.
- Dishwashing and cleaning of the kitchen and equipments.
- Inventory and report the quantity of imported goods, preservation of raw materials and food.
- Comply with restaurant rules and food hygiene and safety regulations.

- Welcoming guests to the restaurant.
- Assist in keeping the restaurant clean and airy.
- Serve guests during meals, assist guests when needed.
- Receive orders from customers and make sales.
- Perform preparation steps such as cutting, washing fruits and vegetables, defrosting.
- Clean equipment such as product display cabinets.
- Processing foods such as Burger, Noodles, Potatoes.
- Prepare main dishes at the restaurant
- Clean equipment in the kitchen area.

- Provided excellent customer service.

- Assisted with cleaning and served food and drinks.

- Took orders promptly.

- Supported the kitchen staff by assisting with food and drink preparation during busy periods.